Edible Plant Database
Support this project27,918 edible plant species from around the world — with edible uses, medicinal properties, cultivation details, and nutrition data. Learn more.
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Pleurotus djamor var. roseus
Pleurotaceae
Edible: Mushroom, Fungus
Ranunculus reptans
Ranunculaceae
Edible: Roots
Scorzonera humilis
Viper's grass
Asteraceae
Edible: Root, Pollen
Sideroxylon celastrinum
Brownward plum, Camiche, Coma, Guamachito
Sapotaceae
Edible: Fruit
Strongylodon macrobotrys
Jade Vine, Emerald Creeper
Fabaceae
Edible: Flowers
Tricholoma fulvum
Tricholomataceae
Edible: Mushroom, Fungus
Viola nephrophylla
Northern bog violet
Violaceae
Edible: Leaves, Flowers
Casuarina glauca
Swamp sheoak, Grey Buloke
Casuarinaceae
Edible: Leaves-thirst, Gum, Seeds
Guaiacum officinale
Common lignum-vitae, Guaiac tree
Zygophyllaceae
Edible: Resin - flavouring, Fruit, Seed
Neolamarckia cadamba
Kadam tree, Philippine Wonder Tree
Rubiaceae
Edible: Fruit, Flower receptacle, Seeds - oil
Solanum africanum
Solanaceae
Edible: Fruit
Usnea barbata
Usneaceae
Edible: Lichen
Withania somnifera
Withania, Winter cherry
Solanaceae
Edible: Shoots, Leaves, Roots, Vegetable, Fruit
Zizaniopsis miliacea
Water millet, Southern wild rice
Poaceae
Edible: Rhizomes, Root
Acmella uliginosa
Marsh para cress
Asteraceae
Edible: Leaves, Vegetable, Flowers - spice, Fruit - spice
Celtis tetrandra
Cannabaceae
Edible: Fruit
Dioscorea transversa
Long yam, Rainforest long yam, Pencil yam
Dioscoreaceae
Edible: Tubers, Root, Bulbils
Ensete ventricosum
Ensete
Musaceae
Edible: Leaves, Stem, Seeds, Corm, Flower heads, Fruit, Rootstock, Rhizome, Vegetable
Gentiana purpurea
Purple gentian
Gentianaceae
Edible: Rhizome - flavouring, Root
Grevillea banksii
Red Silky Oak, Dwarf Silky Oak, Bank's Grevillea
Proteaceae
Edible: Nectar
Moricandia arvensis
Purple mistress
Brassicaceae
Edible: Leaves
Nemesia fruticans
Scrophulariaceae
Edible: Leaves, Stems
Palaquium formosanum
Tai wan jiao mu
Sapotaceae
Edible: Fruit
Salvia ballotiflora
Majorano mexicano
Lamiaceae
Edible: Flowers - tea
Silene italica
Italian catchfly
Caryophyllaceae
Edible: Leaves
Zizania aquatica
Wild rice, Annual wild rice
Poaceae
Edible: Seeds, Stem, Cereal, Shoots
Acacia salicina
Coobah, Willow Wattle
Fabaceae
Edible: Seeds
Carpobrotus glaucescens
Pigface, Coastal Noonflower, Angular pigface, Iceplant
Aizoaceae
Edible: Fruit, Leaves, Flowers
Elaeocarpus dentatus
Hinau
Elaeocarpaceae
Edible: Fruit
Elsholtzia ciliata
Crested Late-summer-mint, Vietnamese balm
Lamiaceae
Edible: Seeds, Leaves - spice, Flowers
Euphorbia verrucosa
Warty spurge
Euphorbiaceae
Gymnosporia senegalensis
Confetti spikethorn, Red spikethorn
Celastraceae
Edible: Leaves
Hydrophyllum fendleri var. albifrons
Boraginaceae
Edible: Roots
Leontodon tuberosus
Tuberous hawkbit
Asteraceae
Edible: Leaves, Shoots, Roots, Tubers
Podocarpus costalis
Podocarpaceae
Salvia reflexa
Mintweed, Lanceleaf sage, White chia
Lamiaceae
Edible: Seeds
Setaria sphacelata
Golden Timothy Grass
Poaceae
Edible: Seeds, Cereal, Caution
Streblus asper
Crooked rough brush
Moraceae
Edible: Fruit, Latex, Leaves
Vachellia sieberiana
Paperbark acacia, Flat-topped thorn
Fabaceae
Edible: Gum, Vegetable
Acaena anserinifolia
Bidgee widgee, Buzzy, New Zealand Bur
Rosaceae
Edible: Leaves - tea
Astilbe longicarpa
Saxifragaceae
Edible: Seeds pod
Carlina acanthifolia
Acanthus-leaved thistle, Acanthus-leaved carline thistle, Stemless carlien thistle.
Asteraceae
Edible: Flowers
Cassytha pubescens
Downy dodder-laurel
Lauraceae
Edible: Fruit
Cirsium brevistylum
Indian thistle
Asteraceae
Edible: Root, Stem
Cleyera japonica var. wallichiana
Theaceae
Edible: Leaves - tea
Coprosma rotundifolia
Round-leaved coprosma
Rubiaceae
Edible: Fruit, Seeds - coffee
Dalea bicolor var. orcuttiana
Fragrant dalea
Fabaceae
Edible: Leaves - tea
Desmanthus virgatus
Wild tantan
Fabaceae
Edible: Seeds
This website is provided for informational and educational purposes only. Always verify plant identification with qualified experts before consuming any wild or unfamiliar plant. Some plants have toxic look-alikes, and edibility can vary by preparation method, plant part, and individual sensitivity. The authors accept no liability for any adverse effects from the use of information presented here.