Magnoliaceae
30 edible species
Ancient flowering trees including magnolias and tulip trees; large fragrant flowers and edible fruits.
Tulip Tree, Tulip Poplar, Yellow Poplar, Canary Whitewood
Edible: Seeds - spice
Campbell's magnolia
Edible: Flower buds
Champac, India magnolia tree
Edible: Fruit, Seeds, Bark - spice, Flowers
Chinese magnolia, Dwarf magnolia
Edible: Flowers
Edible: Leaves
Jade orchid, Lily tree
Edible: Buds, Flowers
Edible: Flowers
Banana shrub, Chenille copperleaf
Edible: Leaves - scent
Edible: Flowers
Magnolia, Laurel Magnolia, Southern Magnolia
Edible: Flowers
Ma la
Edible: Seeds - flavouring
Whitebark Magnolia
Edible: Leaves
Kobus magnolia, Northern Japanese Magnolia
Edible: Flowers, Leaves
Chinese magnolia tree
Edible: Flowers
Egg magnolia
Edible: Flowers
Edible: Seed - spice
Edible: Flowers - flavouring
Edible: Flowers
Baguacu
Edible: Fruit, Leaves - tea
Laurel sabino, Shining magnolia, Laurel magnolia
Star Magnolia
Edible: Leaves
Sweet bay, Laurel magnolia
Edible: Leaves - flavouring, Leaves - tea
White champaca
Edible: Flowers - tea
White champaca tree
Edible: Flowers - scent
Banana Shrub, Michelia
Partridge berry
Edible: Fruit
Charek
Edible: Leaves - tea
Dokum-blum
Edible: Fruit