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Trachymene ochracea

L. A.S. Johnson

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(c) Lachlan Copeland, some rights reserved (CC BY-SA), uploaded by Lachlan Copeland

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(c) Martin Bennett, some rights reserved (CC BY-NC), uploaded by Martin Bennett

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(c) Grant Houston, some rights reserved (CC BY-NC), uploaded by Grant Houston

Trachymene ochracea (common names white parsnip, wild parsnip, yellow parsnip) is a herb in the family Araliaceae. It is native to Australia and found in New South Wales and Queensland.

Description

A tropical herb in the Araliaceae family with an edible taproot.

This description is brief — help expand it

Edible Uses

The taproot is eaten raw or roasted.

Traditional Uses

The taproot is eaten raw or roasted.

This uses section is brief — help expand it

Distribution

It is a tropical plant.

Where It Grows

Australia*,

Notes

An unresolved name in The Plant List.

References (2)

  • Hunter, J., 2015, Vegetation and flora of Naree and Yantabulla. A Draft Report to the Bush Heritage Australia
  • Hunter, J.T., 2017, Is there a relationship between contemporary high Aboriginal plant resource locations and mapped vegetation communities? Cunninghamia 17:27-34. The Royal Botanic Garden Sydney. ISSN 2200 - 405X

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