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Delima sarmentosa

L.

Dilleniaceae Edible: Stems - water

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Wikimedia Commons - Francisco Manuel Blanco (O.S.A.)

wikimedia· cc0

Wikimedia Commons - Francisco Manuel Blanco (O.S.A.)

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Description

A woody climber. The branches are reddish brown. The leaves are rough and have parallel veins. The flowers are white and have a scent. The fruit are oval and have many seeds.

Edible Uses

The water from stems is consumed.

Medicinal Uses

The plant is one of the foods fed to captive elephants in Sri Lanka. It is reported that Karbi and Munda peoples of Assam use cut stems to obtain water in dense forests where there is no other source. The root extract of Tetracera sarmentosa is used for treatment of rheumatism by the Tanchangya people, Bangladesh. The species has a number of leaf extracts that have potential medical effects, though there is no evidence that the plant is effective against any disease.

Distribution

It is a subtropical plant.

Where It Grows

Andamans, Asia, India, Northeastern India,

Notes

The name is ambiguous.

Also Known As

Panilewa

References (1)

  • Wild edible plants of Himachal Pradesh

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