Cnidoscolus oligandrus
(Muell. Arg.)Pax
Cansancao
iNaturalist· cc-by-nc
(c) Geovane Siqueira, some rights reserved (CC BY-NC), uploaded by Geovane Siqueira
iNaturalist· cc-by-nc
(c) Geovane Siqueira, some rights reserved (CC BY-NC), uploaded by Geovane Siqueira
iNaturalist· cc-by-nc
(c) Geovane Siqueira, some rights reserved (CC BY-NC), uploaded by Geovane Siqueira
Description
A tropical shrub in the Euphorbiaceae family found in tropical America.
This description is brief — help expand it
Edible Uses
The seeds are eaten.
Distribution
A tropical plant.
Where It Grows
Brazil, South America,
Notes
There are 65 Cnidoscolus species in tropical America.
References (3)
- Martin, F.W. & Ruberte, R.M., 1978, Vegetables for the Hot, Humid Tropics. Part 3 Chaya, Cnidoscolus chayamansa. USDA Dept Ag. PO Box 53326 New Orleans, Louisiana 70153.
- Menninger, E.A., 1977, Edible Nuts of the World. Horticultural Books. Florida p 50
- Wickens, G.E., 1995, Edible Nuts. FAO Non-wood forest products. FAO, Rome. p 122
