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Cissus obovata

Vahl

iNaturalist· cc-by-nc

(c) Martin Reith, some rights reserved (CC BY-NC), uploaded by Martin Reith

iNaturalist· cc-by-nc

(c) Steve Maldonado Silvestrini, some rights reserved (CC BY-NC)

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Description

A slightly woody vine. It climbs by means of tendrils and grows 3-15 m long. The stems are branched and angular and fleshy. They are 3-8 mm across. They are flexible and swollen at the nodes. The leaves are alternate and have 3 leaflets. The leaflets are oval and 1-6 cm long by 1-4 cm wide. The leaflets are unequal in the side leaflets. The flowering shoots are opposite the leaves. The flowers are reddish. The fruit are round and 4-5 mm across. They are black or purple when ripe. There is one seed 5 mm long.

Edible Uses

The ripe fruit are eaten.

Traditional Uses

The ripe fruit are eaten.

This uses section is brief — help expand it

Distribution

It is a tropical plant.

Where It Grows

Asia, Dominican Republic, Hispaniola, India, Lesser Antilles, Northeastern India, Puerto Rico, West Indies,

Production

The plants flower in June and fruit in July.

Synonyms

Cissus caustica TussacCissus tuberculata Jacq.

Also Known As

Puar-peng

References (1)

  • Kar, A., et al, 2013, Wild Edible Plant Resources used by the Mizos of Mizoram, India. Kathmandu University Journal of Science, Engineering and Technology. Vol. 9, No. 1, July, 2013, 106-126 (As Cissus obovata Lawson)

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