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Heliconia caribaea

Lam.

False plantain

Heliconiaceae Edible: Shoots, Seeds, Roots 1,066 iNaturalist observations

iNaturalist· cc-by-nc

(с) mikasa06, некоторые права защищены (CC BY-NC), загрузил mikasa06

iNaturalist· cc-by-nc

(с) Ron Brasher, некоторые права защищены (CC BY-NC), загрузил Ron Brasher

iNaturalist· cc-by-nc

(с) Sebastian Baca, некоторые права защищены (CC BY-NC), загрузил Sebastian Baca

Description

Heliconia caribaea is a tropical herb in the Heliconiaceae family. It produces dark black fruits containing black seeds and is found in tropical regions.

Edible Uses

The roots are a source of edible starch. The shoots, seeds, and roots are edible portions.

Traditional Uses

The roots are a source of edible starch.

This uses section is brief — help expand it

Distribution

It is a tropical plant.

Where It Grows

Australia, Central America, Mexico, Myanmar, North America, Panama, SE Asia, West Indies,

Cultivation

A plant of the humid tropics, it can also be grown in humid subtropical areas. Requires a moist, fertile, humus-rich soil and a semi-shady position.

Also Known As

Balisier, Riqui-riqui

References (2)

  • Diaz-Betancourt, M., et al, 1999, Weeds as a future source for human consumption. Rev. Biol. Trop. 47(3):329-338
  • Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 410

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