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Apium panul

(Bertero ex DC.) Reiche

Panul

Apiaceae Edible: Leaves, Roots 9 iNaturalist observations

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(c) Cesar Ormazabal, some rights reserved (CC BY), uploaded by Cesar Ormazabal

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Wikimedia Commons - Pato Novoa from Valparaíso, Chile

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Description

A herb. It grows 1 m tall. The lower leaves are twice divided. The leaves on the stem do not have stalks and have leaflets along the leaf.

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Edible Uses

Both the leaves and roots are eaten.

Distribution

It is a temperate plant. In Argentina it grows from sea level to 2,600 m above sea level.

Where It Grows

Argentina, Chile, South America,

Synonyms

Apium andinum Phil.Apium angustilobum (Phil.) ReicheApium apioides (Phil.) ReicheApium peucedanoides (C. Presl. ex DC.) ReicheApium philippii H. WolffApium pimpinellifolium (Phil.) ReicheCarum pansii (DC.) Griseb.Ligusticum landbeckii Phil.Ligusticum nemorosum Phil.

References (3)

  • Cordero, S. E., Abello, L. A., & Galvez, F. L., 2017, Plantas silvestres comestibles y medicinales de Chile y otras partes del mundo. CORMA p 145
  • Ladio, A. H. & Lozada, M., 2000, Edible Plant Use in a Mapuche Community of North-western Patagonia, Human Ecology. Vol. 28, No. 1. pp. 53-71
  • Leon-Lobos, P., et al, 2022, Patterns of Traditional and Modern Uses of Wild Edible Native Plants of Chile: Challenges and Future Perspectives. Plants (Basel) v 11 (6) Table S1

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