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Inga extra-nodis

T. D. Penn.

Guaba

Fabaceae Edible: Fruit - aril, Pod pulp

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Field Museum of Natural History - Botany Department | GDI 2013-2015

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Inga extra-nodis is a species of plant in the family Fabaceae. It is found only in Ecuador. Its natural habitat is subtropical or tropical moist montane forests.

Description

A tropical tree in the Fabaceae family that produces long seed pods. Plants grow easily from seeds, which germinate in 1–2 weeks given moisture and shade.

Edible Uses

The aril (fleshy layer around the seeds) and pod pulp are eaten raw.

Traditional Uses

The aril or fleshy layer around the seeds is eaten raw.

This uses section is brief — help expand it

Distribution

It is a tropical plant.

Where It Grows

Ecuador*, South America,

Cultivation

Plants grow easily from seeds. Seeds germinate in 1-2 weeks given moisture and shade.

Notes

Also as Mimosaceae.

Also Known As

Guaba

References (3)

  • Torre, de la, L., et al, 2008, Enciclopedia de las Plantas Útiles del Ecuador. Herbario QCA. Pontificia Universidad Católica del Ecuador. p 344
  • Van den Eynden, V., et al, 2003, Wild Foods from South Ecuador. Economic Botany 57(4): 576-603
  • Van den Eynden, V., 2004, Use and management of edible non-crop plants in southern Ecuador, Ph D dissertation. p 108

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