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Pyronia veitchii

(Trab.) Guillaumin

Rosaceae Edible: Fruit

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GBIF

gbif· cc-by

Royal Botanic Gardens, Kew

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Summary

Pyronia veitchii is a deciduous shrub reaching 5 m tall. Flowers appear in May with seeds ripening in October. The plant grows in light sandy to heavy clay soils with good drainage preference, tolerating mildly acid through basic pH. It requires full sun and prefers moist soil, tolerating atmospheric pollution. Hardy to UK zone 6.

Description

A shrub or small tree. It grows 5 m tall. It is a hybrid plant produced in a garden. The flowers are white. The fruit are pear shaped.

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Edible Uses

The fruit can be eaten raw or cooked. When fully ripe it has a good flavour, similar to a small pear. The fruit is usually seedless.

Traditional Uses

The fruit are eaten raw or cooked.

This uses section is brief — help expand it

Medicinal Uses

None known.

Distribution

It is a temperate plant. It suits USDA hardiness zones 5-9

Where It Grows

Britain, Europe,

Propagation

The fruit is usually seedless and, being a bigeneric hybrid, any seed produced will not breed true. If seed is obtained, sow it as soon as ripe in a cold frame; stored seed should be sown in late winter in a cold frame. Germination may take 12 months or more. Prick out seedlings into individual pots when large enough and plant out in late spring of the following year. Cuttings of half-ripe wood in June/July or mature wood in November, both in a frame, can be attempted but are unlikely to be very successful. Budding or grafting are the most productive propagation methods.

Other Uses

None known.

Other Information

It is cultivated.

Notes

The name is ambiguous.

Synonyms

Cydonia oblonga var 'Portugal' x Pyrus communis

References (2)

  • Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. http://www.scs.leeds.ac.uk/pfaf/
  • Wiersema, J. H. & Leon, B., 2013, World Economic Plants. A Standard Reference CRC Press. 2nd Ed. p 573

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