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Esenbeckia febrifuga

(A. St.-Hil.) A. Juss. ex Mart.

Febrifuge esenbackia

Rutaceae Edible: Leaves - drink ? 15 iNaturalist observations

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Renato Lima

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Renato Lima

Description

A tropical tree in the Rutaceae family with leaves that may be used as a beverage.

This description is brief — help expand it

Edible Uses

Leaves are potentially prepared as a drink.

Medicinal Uses

The bark and young wood is aromatic, extremely bitter, astringent, febrifuge and tonic. It is used as a substitute for quinine (Cinchona spp.). The leaves are aromatic, bitter, febrifuge and tonic. A decoction is used in the treatment of bubo, constipation, dyspepsia and malaria. Crude extracts of the plant have shown partly antimalarial activity.

Distribution

It is a tropical plant.

Where It Grows

Argentina, Brazil, Paraguay, South America,

Cultivation

Succeeds in full sun or dappled shade. Found in the wild on well-drained, fertile, clayey soils. Young plants establish fairly well and grow away moderately when planted out.

Propagation

Seed - best sown as soon as it is ripe in a semi-shaded position in a nursery seedbed. Germination rates are usually fair, with the seed sprouting in 25 - 35 days.

Other Uses

The wood is of medium texture; heavy; soft; easy to work with; of medium mechanical resistance and moderately durable when not exposed. It is often made into spoons, dishes etc, and is also suitable for internal carpentry work.

Synonyms

Colythrum febrifugum (A.St.-Hil.) SchottEsenbeckia febrifuga (A.St.-Hil.) G.DonEsenbeckia febrifuga (A.St.-Hil.) A.Juss.Esenbeckia febrifuga (A.St.-Hil.) Mart.Esenbeckia febrifuga var. fruticosa Hassl.Esenbeckia gracilis R.S.CowanEvodia febrifuga A.St.-Hil.Metrodorea gracilis K.Schum.

References (1)

  • Grandtner, M. M. & Chevrette, J., 2013, Dictionary of Trees, Volume 2: South America: Nomenclature, Taxonomy and Ecology. Academic Press p 233

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