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Erythrina schimpffii

Diels

Schimpff coral bean

Fabaceae Edible: Fruit, Tuber, Root 5 iNaturalist observations

iNaturalist· cc-by-nc

(c) boppybost, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) boppybost, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) boppybost, some rights reserved (CC BY-NC)

Erythrina schimpffii is a species of legume in the family Fabaceae. It is found only in Ecuador. Its natural habitat is both the subtropical and tropical moist montane forests.

Description

A tropical tree in the Fabaceae family with edible tubers, roots, and fruit. Traditionally, the raw tuber is consumed.

This description is brief — help expand it

Edible Uses

The raw tuber is eaten. The fruit and roots are also edible portions.

Traditional Uses

The raw tuber is eaten.

This uses section is brief — help expand it

Distribution

It is a tropical plant.

Where It Grows

Ecuador*, South America,

Also Known As

Ashipa, Haba de montana, Porotillo

References (2)

  • Grandtner, M. M. & Chevrette, J., 2013, Dictionary of Trees, Volume 2: South America: Nomenclature, Taxonomy and Ecology. Academic Press p 224
  • Torre, de la, L., et al, 2008, Enciclopedia de las Plantas Útiles del Ecuador. Herbario QCA. Pontificia Universidad Católica del Ecuador. p 340

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