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Ficus squamosa

Roxb.

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(c) onidiras-iNaturalist, some rights reserved (CC BY-NC), uploaded by onidiras-iNaturalist

iNaturalist· cc-by-nc

(c) Dean Walton, some rights reserved (CC BY-NC)

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Description

A shrub. The small branches and leaf stalks are hairy. The leaves are arranged in spirals. The leaves are oblong and 5-13 cm long by 1-3 cm wide. They have rusty coloured hairs underneath. The figs are in the axils of leaves or on older branches. They are round with long ridges along them. They are 1.5-2 cm across.

Edible Uses

The fruit is eaten.

Distribution

It is a subtropical plant. In Yunnan in China it grows between 700-1,100 m above sea level.

Where It Grows

Asia, Bhutan, China, Himalayas, India, Myanmar, Nepal, Northeastern India, SE Asia, Sikkim, Thailand,

Synonyms

Ficus laminosa Hardw. ex Roxb.Ficus pyrrhocarpa KurzFicus saemocarpa Miq.

Also Known As

Talagi

References (2)

  • Flora of China.
  • Murtem, G. & Chaudhrey, P., 2016, An ethnobotanical note on wild edible plants of Upper Eastern Himalaya, India. Brazilian Journal of Biological Sciences, 2016, v. 3, no. 5, p. 63-81

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