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Sophora davidii

(Franch.) Pavol.

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(c) Ran Dai, some rights reserved (CC BY-NC), uploaded by Ran Dai

iNaturalist· cc-by-nc

(c) 莲子, some rights reserved (CC BY-NC)

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Summary

Deciduous shrub reaching 2.5 m tall with slow growth, flowering June to July and ripening seed August to October. Hermaphroditic flowers in full sun. Nitrogen-fixing species tolerating light sandy, medium loamy, or heavy clay soils from mildly acid to very alkaline pH. Prefers dry or moist soil.

Description

A shrub or small tree. It grows 1-2 m tall and can be slightly taller. The leaves are 2-7 cm long. There are 11-19 leaflets that are oval or oblong and 5-20 mm long. The flowers are small and white or pale yellow with some red or purple marks. The pods are 6-8 cm long by 0.6 cm wide. There are 3-5 seeds.

Edible Uses

The flowers are edible, though no further details are available.

Medicinal Uses

None known

Distribution

It is a temperate plant. It grows in sandy places in valleys below 3,400 m above sea level. In Yunnan.

Where It Grows

Asia, China, Slovenia,

Propagation

Seed is best sown as soon as it is ripe in a greenhouse. Stored seed should be pre-soaked for 12 hours in hot (not boiling) water, then sown in late winter in a greenhouse. Prick out seedlings into individual pots as soon as they are large enough to handle, and grow them on under protected conditions for 2 years before planting out into permanent positions in early summer of the third year. Cuttings of young shoots with a heel can be taken in July or August in a frame. Air-layering is also an option.

Other Uses

None known

Also Known As

Grašičnolistna sofora

References (2)

  • http://www.botanic-gardens-ljubljana.com/en/plants
  • Liu, Yi-tao, & Long, Chun-Lin, 2002, Studies on Edible Flowers Consumed by Ethnic Groups in Yunnan. Acta Botanica Yunnanica. 24(1):41-56

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