Skip to main content

Allium anisopodium

Ledeb.

Thread-leaf chive

iNaturalist· cc-by-nc

(c) Petr Kosachev, some rights reserved (CC BY-NC), uploaded by Petr Kosachev

iNaturalist· cc-by-nc

(c) Chuangzao, some rights reserved (CC BY-NC), uploaded by Chuangzao

iNaturalist· cc-by-nc

(c) Наталья Фомина, some rights reserved (CC BY-NC)

Allium anisopodium, also called thread-leaf chive, is a species of plant native to Siberia, the Russian Far East, Korea, Kazakhstan, Mongolia, and northern China. Allium anisopodium is a perennial herb with a scape (round in cross-section) up to 70 cm tall. Leaves are about the same length as the scape. Flowers are purple.

Description

An onion herb. It has a cluster of bulbs. The leaves are 1-2 mm wide. The fruit stalk is 30-50 cm long. It is covered with leaf sheaths at the base. The flowers are purple.

Edible Uses

Both the leaves and bulbs are eaten.

Distribution

It is a temperate plant. It grows in Inner Mongolia. In north China it grows in pastures and sandy places from near sea level to 2,200 m above sea level.

Where It Grows

Asia, Central Asia, China, Kazakhstan, Korea, Mongolia, Russia, Siberia,

References (3)

  • https://en.wikipedia.org/wiki/List of wild edible plants in Mongolian cuisine
  • Khasbagan, Yeruhan and Zhao Hui, 2011, Study on Traditional Knowledge of Wild Edible Plants Used by the Mongolians in Xilingol Typical Steppe Area. Plant Diversity and Resources. 33(2): 239-246
  • Urgamal, M., et al, 2014, Conspectus of the Vascular Plants of Mongolia. Mongolia Academy of Sciences Institute of Botany and National University of Mongolia Department of Biology. p 46

More from Amaryllidaceae