Camellia caudata
Wall.
iNaturalist· cc-by-nc
(c) nigelkwokch, some rights reserved (CC BY-NC)
iNaturalist· cc-by-nc
(c) nigelkwokch, some rights reserved (CC BY-NC)
iNaturalist· cc-by-nc
(c) nigelkwokch, some rights reserved (CC BY-NC)
Description
A shrub or small tree. It grows 2-8 m tall. The leaves are narrowly oval and 4-12 cm long by 1-4 cm wide. The flowers can occur singly or in clusters of 3 in the axils of leaves. The petals are white. The fruit are round and 2 cm across. They are yellow. There is one seed.
Edible Uses
The fruit is eaten.
Distribution
It is a tropical plant. It grows in evergreen broad-leaved forests between 400-1,400 m above sea level. In Yunnan.
Where It Grows
Asia, China, Himalayas, India, Indochina, Myanmar, Nepal, Northeastern India, SE Asia, Taiwan, Tibet, Vietnam,
Production
In China plants flower in October to January and fruit September to October.
Synonyms
Also Known As
Hpalap, Laphet, Neng
References (1)
- Reis, S. V. and Lipp, F. L., 1982, New Plant Sources for Drugs and Foods from the New York Botanical Garden herbarium. Harvard. p 185 (As Thea oleosa)