Inga codonantha
Pittier
Fabaceae Edible: Fruit
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Field Museum of Natural History - Botany Department | NSF/Mellon - GPI
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President and Fellows of Harvard College
Description
A tropical tree in the Fabaceae family that produces long pod fruits. It grows readily from seed, with germination occurring within 1-2 weeks under moist, shaded conditions.
Edible Uses
The fruit is eaten.
Distribution
It is a tropical plant.
Where It Grows
Colombia, Peru, South America,
Cultivation
Plants grow easily from seeds. Seeds germinate in 1-2 weeks given moisture and shade.
References (1)
- Reis, S. V. and Lipp, F. L., 1982, New Plant Sources for Drugs and Foods from the New York Botanical Garden herbarium. Harvard. p 115