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Amanita franchetii

(Boud.) Fayod

Amanitaceae Edible: Mushroom, Fungus 422 iNaturalist observations

iNaturalist· cc-by-nc

(c) Federico Calledda, some rights reserved (CC BY-NC), uploaded by Federico Calledda

iNaturalist· cc-by-nc

(c) Federico Calledda, some rights reserved (CC BY-NC), uploaded by Federico Calledda

iNaturalist· cc-by-nc

(c) Felipe Hidalgo, some rights reserved (CC BY-NC), uploaded by Felipe Hidalgo

Amanita franchetii, also known as Franchet's amanita, is a species of fungus in the family Amanitaceae.

Description

A mushroom in the Amanitaceae family found in temperate regions, where it is sold in local markets.

This description is brief — help expand it

Edible Uses

The mushroom fruit body is edible.

Distribution

It is a temperate plant.

Where It Grows

Europe, Kosovo, Mexico, North America,

Other Information

It is sold in local markets.

References (3)

  • Montoya, A., et al, 2014, Availability of Wild Edible Fungi in La Malinche National park, Mexico. Journal of Mycology. Article ID 241896, 15 pages
  • Perez-Moreno, J. et al, 2008, Wild Mushroom Markets in Central Mexico and a Case Study at Ozumba. Economic Botany, 62(3), 2008, pp. 425–436
  • Perez-Moreno, J., et al, 2009, Social and Biotechnological Studies of Wild Edible Mushrooms in Mexico. Acta Botanica Yunnanica Suppl. XV1: 55-61

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