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Schizostachyum chinense

Rendle

Poaceae Edible: Shoots

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Schizostachyum chinense is a species of bamboo (tribe Bambuseae of the family Poaceae). The species is endemic to Yunnan, found from 1,500 to 2,500 m.

Description

A bamboo. It grows 5-8 m tall. The culms are 2-3 cm across. The internodes are 30-45 cm long.

This description is brief — help expand it

Edible Uses

The shoots are cooked and eaten.

Traditional Uses

The shoots are cooked and eaten.

This uses section is brief — help expand it

Distribution

It is a tropical plant. It grows in evergreen broad-leaved forests between 1,500-2,000 m above sea level. In Yunnan.

Where It Grows

Asia, China,

Other Information

It is a cultivated food plant. Shoots are sold in local markets.

Synonyms

Cephalostachyum chinense (Rendle) D. Z. Li & H. Q. YangLeptocanna chinensis (Rendle) L. C. Chia & H. L. Fung

References (1)

  • Xu, You-Kai, et al, 2004, Wild Vegetable Resources and Market Survey in Xishuangbanna, Southwest China. Economic Botany. 58(4): 647-667. (Also as Leptocanna chinensis)

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