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Lathyrus pseudocicera

Pamp.

iNaturalist· cc-by-nc

(c) Ron Frumkin, some rights reserved (CC BY-NC), uploaded by Ron Frumkin

iNaturalist· cc-by-nc

(c) Ron Frumkin, some rights reserved (CC BY-NC), uploaded by Ron Frumkin

iNaturalist· cc-by-nc

(c) אריה אוהד, some rights reserved (CC BY-NC), uploaded by אריה אוהד

Description

A herbaceous legume found in Mediterranean climate regions. The plant produces soft young fruits that are edible.

This description is brief — help expand it

Edible Uses

The young soft fruits are eaten raw; seeds and fruits are edible portions.

Traditional Uses

The young soft fruits are eaten raw.

This uses section is brief — help expand it

Distribution

It is a Mediterranean climate plant.

Where It Grows

Africa, Jordan, Libya, Middle East, North Africa,

Also Known As

Sa'ysa'

References (2)

  • Al-Qura'n, S. A., 2010, Ethnobotanical and Ecological Studies of Wild Edible Plants in Jordan. Libyan Agriculture Research Center Journal International 1(4):231-243
  • Mahklouf, M. H., 2019, Ethnobotanical Study of Edible Wild Plants in Libya. European Journal of Ecology. 5(2): 30-40

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