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Saccharum rufipilum

Steud.

Pilu

iNaturalist· cc-by-nc-nd

(c) Kerry Woods, some rights reserved (CC BY-NC-ND)

iNaturalist· cc-by-nc

(c) John D Reynolds, some rights reserved (CC BY-NC), uploaded by John D Reynolds

iNaturalist· cc-by-nc

(c) John D Reynolds, some rights reserved (CC BY-NC), uploaded by John D Reynolds

gbif· cc0

Royal Botanic Garden Edinburgh

gbif· cc0

Conveyor Belt

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Moscow State University (copyright is managed by Dr. Alexey P. Seregin)

Description

A grass. It grows in clumps and keeps growing from year to year. The stalks are 3.5 m tall and 307 mm across. The leaf sheaths are longer than the internodes. The leaf blades can be flat or rolled and 20-60 cm long by 0.5-1.5 cm wide. The leaves have a dusty powder underneath. The flower panicle is narrowly oblong.

Edible Uses

The stems are chewed, mainly for their moisture content.

Traditional Uses

The stems are chewed, mainly for moisture.

This uses section is brief — help expand it

Distribution

It is a subtropical plant. It grows on dry grassy and rocky hillsides between 1,300-2,600 m above sea level in China. In Sichuan and Yunnan.

Where It Grows

Asia, Bhutan, China, Himalayas, India, Myanmar, Nepal, Northeastern India, Pakistan, SE Asia,

Synonyms

Erianthus rufipilus (Steud.) Griseb.and others

References (2)

  • Nachr. Koenigl. Ges. Wiss. Georg-Augusts-Univ. 1868:92-93. 1868 (As Erianthus rufipilus)
  • Thothathri, K., & Pal, G.D., 1987, Further Contribution to the Ethnobotany of Subansiri District, Aranchal Pradesh. J. Econ. Tax. Bot. Vol. 10 No. 1 pp 149-157 (As Erianthus rufipilus)

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