Skip to main content

Syzygium pachycladum

(K. Schum. & Lauterb.) Merr. & L. M. Perry

Myrtaceae Edible: Fruit, Seeds

gbif· cc0

Botanical Research Institute of Texas

gbif· cc0

Botanical Research Institute of Texas

gbif· cc-by

Royal Botanic Gardens, Kew

Description

A tree. It grows 20-25 m tall. The trunk can be 30 cm across. The leaves are dark green on top and light green underneath. The flowers are pink. They are in clusters on the trunk and branches. The fruit are shiny and red to purple.

Edible Uses

The seeds are eaten raw. The fruit is also eaten.

Traditional Uses

The seeds are eaten raw.

This uses section is brief — help expand it

Medicinal Uses

The fruit is used as medicine.

Distribution

A tropical plant. It grows on mountain sides.

Where It Grows

Pacific, Papua New Guinea, PNG,

Notes

The fruit is used as medicine and is possibly eaten.

Synonyms

Jambosa pachyclada K. Schum. & Lauterb.

Also Known As

Bugabugi, Me tolo, Napnap

References (3)

  • Flora of Papua New Guinea Lae National Herbarium
  • The archives of the Rare Fruit Council of Australia
  • Plants of Papua New Guinea plantnet.rbgsyd,nsw,gov.ay

More from Myrtaceae