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Fragaria vesca subsp. californica

(Cham. & Schltdl.) Staudt

Californian strawberry

Rosaceae Edible: Fruit, Leaves - tea 89,367 iNaturalist observations

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Fragaria vesca, commonly called the wild strawberry, woodland strawberry, Alpine strawberry, Carpathian strawberry or European strawberry, is a perennial herbaceous plant in the rose family that grows naturally throughout much of the Northern Hemisphere, and that produces edible fruits. The Latin specific epithet vesca literally means "thin" or "feeble", but likely carries the sense "edible" in this context (compare vescor, "to eat").

Description

A herbaceous strawberry plant in the Rosaceae family found in temperate regions, producing small edible fruit.

This description is brief — help expand it

Edible Uses

The fruit are eaten fresh, dried, or preserved. Fresh or dried leaves are brewed into tea.

Traditional Uses

The fruit are eaten fresh. They can be dried or preserved. Fresh or dried leaves are used to brew tea.

This uses section is brief — help expand it

Distribution

It is a temperate plant.

Where It Grows

North America, USA,

Synonyms

Fragaria californica Cham. & Schltdl.

References (5)

  • Beckstrom-Sternberg, Stephen M., and James A. Duke. "The Foodplant Database." http://probe.nalusda.gov:8300/cgi-bin/browse/foodplantdb.(ACEDB version 4.0 - data version July 1994)
  • Facciola, S., 1998, Cornucopia 2: a Source Book of Edible Plants. Kampong Publications, p 198
  • Linnaea 2:20. 1827
  • Moerman, D. F., 2010, Native American Ethnobotany. Timber Press. p 235
  • Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. http://www.scs.leeds.ac.uk/pfaf/

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