Zanthoxylum paracanthum
(Mildbr.) Kokwaro
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Royal Botanic Gardens, Kew
gbif· cc-by-nc-sa
MBG
gbif· cc-by-nc-sa
MBG
Description
A shrub or small tree. It can grow 10 m tall. The branches are smooth and dull red. There are thick spines 3-11 mm long. The leaves are 15-37 cm long. They have a lemon scent. They have prickles. The leaves have 11-23 leaflets. These are 5-13 cm long by 2-4 cm wide.
Edible Uses
The leaves are eaten.
Distribution
A tropical plant. It grows in evergreen forest and can be along rivers. It grows between 100-1,500 m above sea level.
Where It Grows
Africa, East Africa, Kenya, Tanzania,
Notes
It contains alkaloids that reduce some mosquito larvae.
Synonyms
Also Known As
Mlega mguda
References (3)
- Jardin, C., 1970, List of Foods Used In Africa, FAO Nutrition Information Document Series No 2.p 77 (As Fagara paracantha)
- Martin, F.W. & Ruberte, R.M., 1979, Edible Leaves of the Tropics. Antillian College Press, Mayaguez, Puerto Rico. p 217 (As Fagara paracantha)
- Lyimo, M., et al, 2003, Identification and nutrient composition of indigenous vegetables of Tanzania. Plant Foods for Human Nutrition. 58: 85-92
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