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Echinops dahuricus

Fischer ex DC.

Dahurian Globe Thistle, Chinese globe thistle

Asteraceae Edible: Leaves

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Stanislav Murashkin

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Denis Ivanov

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Denis Ivanov

Description

A thistle plant that keeps growing from year to year. It grows 1 m high and spreads 75 cm wide. The stem is stout and ridged. The leaves are dark green and clasp the stem. The flower heads are round like a ball. All the flowers grow from a common point.

Edible Uses

The leaves are eaten with oil and salt. Young plants are used as an emergency food.

Traditional Uses

The leaves are eaten with oil and salt.

This uses section is brief — help expand it

Distribution

It is a temperate plant. It grows at altitudes or 900-1400 m in Mongolia. It will grow in most well-drained soils. It is best in a sunny position. It is resistant to frost but damaged by drought.

Where It Grows

Asia, Australia, China*, Korea, Manchuria, Mongolia,

Other Information

The young plants are used as an emergency food.

Notes

There are about 120 Echinops species.

Synonyms

Echinops latifolius Tausch

References (6)

  • Bodkin, F., 1991, Encyclopedia Botanica. Cornstalk publishing, p 373
  • Famine foods
  • Hu, Shiu-ying, 2005, Food Plants of China. The Chinese University Press. p 728 (As Echinops latifolius)
  • Morley, B. & Everard, B., 1970, Wild Flowers of the World. Ebury press. Plate 106
  • Prodr. 6:523. 1838 (Fischer, Cat. jard. Gorenki ed. 1812:37. 1812, nom. nudum)
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