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Dioscorea delicata

Kunth.

Dioscoreaceae Edible: Tubers, Root

gbif· cc-by-sa

GBIF

gbif· cc-by-sa

GBIF

gbif· cc-by-nc

Field Museum of Natural History - Botany Department

Description

A tropical yam in the Dioscoreaceae family with edible tubers and roots. One of approximately 650 species of Dioscorea.

This description is brief — help expand it

Edible Uses

The tubers and roots are eaten.

Distribution

A tropical plant.

Where It Grows

Brazil, South America,

Notes

There are about 650 species of Dioscorea.

References (1)

  • Chu, E. P., Figueiredo-Ribeiro, R. C. L., 1991, Native and Exotic Species of Dioscorea Used as Food In Brazil. Economic Botany, Vol. 45, No. 4, pp. 467-479

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