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Lygodium salicifolium

Presl

iNaturalist· cc-by-nc

(c) Andreas Berger, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Andreas Berger, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Andreas Berger, some rights reserved (CC BY-NC)

Description

A climbing fern in the Lygodiaceae family that can reach up to 10 m tall with a stem only 2 mm across. It is a subtropical plant growing in mixed forests at elevations between 800-1,200 m.

Edible Uses

The leaves and young stems are eaten as a potherb.

Traditional Uses

The leaves and young stems are eaten as a potherb.

This uses section is brief — help expand it

Distribution

It is a subtropical plant. It grows in mixed forests between 800-1,200 m above sea level.

Where It Grows

Asia, Bhutan, China, India, Indonesia, Myanmar, Nepal, SE Asia, Thailand, Vietnam,

Notes

Also put in the family Schizaeaceae.

Also Known As

Bu gu jiao, Da guo, Pa guo

References (1)

  • Cao, Y., et al, 2020, Ethnobotanical study on wild edible plants used by three trans-boundary ethnic groups in Jiangcheng County, Pu’er, Southwest China. Journal of Ethnobiology and Ethnomedicine (2020) 16:66

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