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Cussonia kraussii

Hochst.

Krauss’s cabbage tree

gbif· cc-by-sa

GBIF

gbif· cc-by-sa

GBIF

gbif· cc-by-sa

GBIF

Description

A small slender tree. It grows to 5.5 m tall. It has an underground tuber which is edible. The leaves have 7-9 leaflets coming from a common point. The leaf stalk is long and grooved. The tips of the leaflets are shortly pointed. They are glossy and deep green. The buds are in short spikes at the ends of branches. The flowers are cream and have stalks. The fruit are small and round.

Edible Uses

The swollen roots are eaten during times of famine.

Traditional Uses

The swollen roots are eaten in times of famine.

This uses section is brief — help expand it

Medicinal Uses

Cussonia spicata is harvested locally for its wood, roots, and leaves to be used as food, medicine, and timber. The wood is light and perishable but is used to construct beehives, wooden bicycle wheels, doors, mole traps, tool handles, and utensils. The succulent roots are edible and have been used as a traditional malaria treatment. The leaves are harvested for fodder and are used in traditional medicine for treating indigestion. It is used both locally and internationally as an ornamental plant. In English it is commonly known as the cabbage tree, spiky cabbage tree, common cabbage tree, or elephant's toothbrush. Common names in other languages include:

Distribution

A tropical plant. It grows in coastal dune forests.

Where It Grows

Africa, East Africa, Mozambique, South Africa, Southern Africa,

Notes

There are 20 Cussonia species. They occur in South Africa.

Synonyms

now Cussonia spicata

References (1)

  • Palmer, E and Pitman, N., 1972, Trees of Southern Africa. Vol. 3. A.A. Balkema, Cape Town p 1699

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