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Pleuranthodium peekelii

(Valeton) R. M. Smith

Opate

Zingiberaceae Edible: Flowers

gbif· cc0

Royal Botanic Garden Edinburgh

gbif· cc0

Royal Botanic Garden Edinburgh

gbif· cc0

Royal Botanic Garden Edinburgh

Pleuranthodium peekelii is a monocotyledonous plant species first described by Theodoric Valeton, and given its current name by Rosemary Margaret Smith. Pleuranthodium peekelii is part of the genus Pleuranthodium and the family Zingiberaceae. No subspecies are listed in the Catalog of Life.

Description

A herb. It grows in clumps. The leafy shoots are 3 m tall. The leaves are 60 cm long and 17 cm wide. They are narrowly oval. The fruit are 4 cm long by 1.2 cm wide. They are orange to red and open in 3 parts.

Edible Uses

The young flowering shoots are eaten.

Traditional Uses

The young flowering shoots are eaten.

This uses section is brief — help expand it

Distribution

It is a tropical plant. It occurs in Bougainville in Papua New Guinea.

Where It Grows

Papua New Guinea, PNG,

Cultivation

Plants can be grown from seeds.

References (1)

  • Lofthus, O., 2014, The genus Pleuranthodium (K.Schum.) R.M.Sm. (Zingiberaceae): taxonomy and phylogeny. M. Sc. thesis

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