Marrubium astracanicum
Jacq.
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(c) albach, some rights reserved (CC BY-NC), uploaded by albach
iNaturalist· cc-by-nc
(c) Vincent Rufray, some rights reserved (CC BY-NC)
Description
A temperate herb in the Lamiaceae family.
This description is brief — help expand it
Edible Uses
The leaves are used to make tea.
Distribution
It is a temperate plant.
Where It Grows
Turkey, Türkiye,
Synonyms
Marrubium brachyodon Boiss.and others
Also Known As
Dag cayi
References (1)
- Dogan, A. & Tuzlaci, E., 2015, Wild Edible Plants of Pertek (Tunceli-Turkey). Marmara Pharmaceutical Journal 19: 126-135
