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Leonurus quinquelobatus

Gilib.

Lamiaceae Edible: Flowers - flavouring, Leaves - tea 16,867 iNaturalist observations

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(c) Stefan.lefnaer, some rights reserved (CC BY-SA)

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(c) Natalya Ivanova, some rights reserved (CC BY), uploaded by Natalya Ivanova

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(c) Ramunė Vakarė, some rights reserved (CC BY-NC-SA)

Leonurus quinquelobatus is a herbaceous flowering plant native to Eurasia, where it is found from Sakhalin, Russia west to Italy and central Europe.

Description

A temperate herb in the mint family (Lamiaceae). The flowers and leaves are used in culinary applications.

This description is brief — help expand it

Edible Uses

Fresh or dried flowers are used to flavour soups, and leaves are brewed as tea.

Traditional Uses

The fresh or dried flowers are used to flavour soups.

This uses section is brief — help expand it

Distribution

It is a temperate plant.

Where It Grows

Europe, Russia,

Synonyms

Leonurus villosus Desf. exd'Urv.and others

References (1)

  • Shikov, A. N. et al, 2017, Traditional and Current Food Use of Wild Plants Listed in the Russian Pharmacopoeia. Frontiers in Pharmacology. Vol. 8 Article 841

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