Inga poeppigiana
Benth.
Poeppig inga
Fabaceae Edible: Fruit
gbif· cc-by-nc
Mendkhuu Enkhbayar : Field Museum of Natural History - Botany Department
gbif· cc-by-nc
Field Museum of Natural History - Botany Department | GDI 2013-2015
gbif· cc-by-nc
Rapid Reference Collection (RRC) | Field Museum of Natural History - Keller Science Action Center
Description
A tropical tree in the Fabaceae family with long pod fruits. It grows readily from fresh seeds, which germinate within 1-2 weeks in moist, shaded conditions.
Edible Uses
The pulp of the fruit pods is eaten.
Traditional Uses
The pulp of the fruit is eaten.
This uses section is brief — help expand it
Distribution
It is a tropical plant.
Where It Grows
Amazon, Brazil, Ecuador, French Guiana, Peru, South America,
Cultivation
Plants grow easily from fresh seeds. Seeds germinate in 1-2 weeks given moisture and shade.