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Erythrina standleyana

Krukoff

Fabaceae Edible: Flowers, Fruit 84 iNaturalist observations

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(c) ovilla82, some rights reserved (CC BY-NC), uploaded by ovilla82

iNaturalist· cc-by-nc

(c) J. Ismael Arellano Ciau, some rights reserved (CC BY-NC)

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Description

Erythrina standleyana is a tropical tree in the legume family (Fabaceae). It produces flowers and immature fruits that are harvested for food.

This description is brief — help expand it

Edible Uses

The flowers are boiled, dried, and then fried to eat with tamales. The immature fruits are also eaten.

Traditional Uses

The flowers are boiled, dried and then fried. They are eaten with tamales. The immature fruit are eaten.

This uses section is brief — help expand it

Distribution

It is a tropical plant.

Where It Grows

Belize, Central America, Cuba, Mexico, West Indies,

Also Known As

Hutucu, Jutucu

References (1)

  • Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 345

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