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Allium crispum

Greene

Crinkled onion

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(c) Gena Bentall, some rights reserved (CC BY-NC), uploaded by Gena Bentall

iNaturalist· cc-by-nc

(c) Damon Tighe, some rights reserved (CC BY-NC), uploaded by Damon Tighe

iNaturalist· cc-by

(c) Pinnacles National Park, some rights reserved (CC BY), uploaded by Pinnacles National Park

Allium crispum is a species of wild onion known by the common name crinkled onion. It is endemic to California, where it grows along the Central Coast in the Coast Ranges and in the Santa Monica Mountains, often in clays and serpentine soils. It is a perennial herb that is typically found in the foothill woodlands and valley grasslands of California.

Description

A bulbous herb of the Amaryllidaceae family from Mediterranean climates, commonly known as crinkled onion.

This description is brief — help expand it

Edible Uses

The bulb is an edible portion.

Distribution

It is a Mediterranean climate plant.

Where It Grows

North America, USA,

Synonyms

Allium peninsulare var. crispum (Greene) Jeps

References (1)

  • Brevard County Edible Acres

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