Amaranthus roxburghianus
H. W. Kung
Amaranthaceae Edible: Leaves
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Description
A herb. The stems are erect and light green. They grow 30-65 cm tall. The leaves are oval and 2-5 cm long by 1-3 cm wide. The base is wedge shaped. The edges are wavy.
Edible Uses
The leaves are eaten.
Distribution
It is a tropical plant.
Where It Grows
Asia, China, India, Sri Lanka,
Synonyms
Amaranthus blitum var. angustifolius Moq.
Also Known As
Araikkeerai, Tanjulaja
References (2)
- Arinathan, V., et al, 2007, Wild edibles used by Palliyars of the western Ghats, Tamil Nadu. Indian Journal of Traditional Knowledge. 6(1) pp 163-168
- Devarkar, V. D., et al, 2011, Dietary and Medicinal Significance of Wild Vegetables from Osmanabad Region, Maharashtra (India). Life sciences Leaflets 11:317-332.