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Oxalis spiralis

Ruiz & Pav. ex G. Don

Oxalidaceae Edible: Tubers, Roots, Stem - drink 1,383 iNaturalist observations

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Oxalis spiralis, the spiral sorrel, is a species of plant of the genus Oxalis, a member of the wood sorrel family Oxalidaceae.

Description

Oxalis spiralis is a tropical herb in the Oxalidaceae family.

This description is brief — help expand it

Edible Uses

The tubers, roots, and stems are consumed, with the stems used to make a drink.

Distribution

It is a tropical plant.

Where It Grows

Colombia, Ecuador, South America*,

Synonyms

Oxalis glandulosa Jacq.Oxalis saulierei R. Knuthand others

Also Known As

Canitas, Chullku, Kari chullka, Uka chullku

References (2)

  • Reis, S. V. and Lipp, F. L., 1982, New Plant Sources for Drugs and Foods from the New York Botanical Garden herbarium. Harvard. p 142
  • Torre, de la, L., et al, 2008, Enciclopedia de las Plantas Útiles del Ecuador. Herbario QCA. Pontificia Universidad Católica del Ecuador. p 483

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