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Couepia uiti

(Mart. & Zucc.) Benth. ex Hook.f.

Brazil couepia

iNaturalist· cc-by-nc

(c) Centro Nacional de Conservação da Flora (CNCFlora/JBRJ), some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Centro Nacional de Conservação da Flora (CNCFlora/JBRJ), some rights reserved (CC BY-NC)

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Description

A tropical tree in the Chrysobalanaceae family, producing ripe fruits with edible pulp.

This description is brief — help expand it

Edible Uses

The pulp of ripe fruits is eaten raw.

Traditional Uses

The pulp of the ripe fruit is eaten raw.

This uses section is brief — help expand it

Distribution

It is a tropical plant.

Where It Grows

Bolivia, Brazil, Paraguay, South America,

Synonyms

Couepia dahlgrenii Standl.Couepia martiana Hook.f.Couepia paraguaiensis Hassl.Moquilea uiti Mart. & Zucc.

Also Known As

Fruta-de-pato, Marmelada, Oiti, Pantera, Pateira, Patiero

References (4)

  • Bortolotto, I. M., et al, 2015, Knowledge and use of wild edible plants in rural communities along Paraguay River, Pantanal, Brazil. Journal or Ethnobiology and Ethnomedicine. 11:46
  • Bortolotto, I. M., et al, 2018, Lista preliminar das plantas alimenticias nativas de Mato Grosso do Sul, Brasil. Iheringia, Serie Botanica, Porto Alegre, 73 (supl.):101-116
  • Grandtner, M. M. & Chevrette, J., 2013, Dictionary of Trees, Volume 2: South America: Nomenclature, Taxonomy and Ecology. Academic Press p 167
  • Reis, S. V. and Lipp, F. L., 1982, New Plant Sources for Drugs and Foods from the New York Botanical Garden herbarium. Harvard. p 107 (As Couepia martianum)

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