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Padus buergeriana

(Miq.) T. T. Yu & T. C. Ku

Rosaceae Edible: Fruit

iNaturalist· cc-by-nc

(c) JODY HSIEH, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) JODY HSIEH, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) JODY HSIEH, some rights reserved (CC BY-NC)

Description

A tree. It grows 6-12 m tall. It can be taller. Young branches are purple brown. The leaves are oblong and 4-10 cm long by 3-5 cm wide. They are pale underneath. There are 20-30 flowers in a group. The flowers are 5-7 mm across. The petals are white. The fruit is blackish brown and oval. They are 5 mm across.

Edible Uses

The ripe fruit are eaten.

Traditional Uses

The ripe fruit are eaten.

This uses section is brief — help expand it

Distribution

It is a subtropical plant. It grows in dense forests and on sunny slopes between 1,000-3,400 m above sea level in China. In Sichuan and Yunnan.

Where It Grows

Asia, Bhutan, China, Himalayas, India, Japan, Korea, Northeastern India, Sikkim,

Production

In China plants flower in April to May and fruit May to October.

Synonyms

Laurocerasus buergeriana (Miq.) C. K. Schneid.Prunus adenodonta Merr.Prunus buergeriana Miq.Prunus venosa Koehne

Also Known As

Thei-an-lung

References (2)

  • Kar, A., et al, 2013, Wild Edible Plant Resources used by the Mizos of Mizoram, India. Kathmandu University Journal of Science, Engineering and Technology. Vol. 9, No. 1, July, 2013, 106-126 (As Prunus venosa Buch.-Ham ex D. Don)
  • www.efloras.org Flora of China Volume 9

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