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Polygonum caespitosum

Bl.

Tufted knotweed

Polygonaceae Edible: Leaves, Vegetable

iNaturalist· cc-by-nc

(c) Sara Rall, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) katharina2525, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) katharina2525, some rights reserved (CC BY-NC)

Description

A herb. It grows each year from seed. It grows 1 m tall. The leaves are narrowly sword shaped. They are 2-8 cm long. The flowers are pink to red and in tight spikes at the top of the plant.

Edible Uses

The leaves are eaten as a vegetable.

Distribution

It is a subtropical plant.

Where It Grows

Asia, China, India, Japan, Northeastern India, SE Asia,

Notes

Not in The Plant List. It is similar to Polygonum persicaria but with longer hairs.

Also Known As

Modhusuleng

References (2)

  • Barua, U., et al, 2007, Wild edible plants of Majuli island and Darrang districts of Assam. Indian Journal of Traditional Knowledge 6(1) pp 191-194 (As caespifosum)
  • Ghorbani, A., et al, 2012, A comparison of the wild food plant use knowledge of ethnic minorities in Naban River Watershed Nature Reserve, Yunnan, SW China. Journal of Ethnobiology and Ethnomedicine; 8:17

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