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Lonicera standishii

Carr.

iNaturalist· cc-by

(c) Paul Cook, some rights reserved (CC BY)

iNaturalist· cc-by

(c) Paul Cook, some rights reserved (CC BY)

iNaturalist· cc-by

(c) Paul Cook, some rights reserved (CC BY)

Description

A temperate shrub in the Caprifoliaceae family, grown for its edible fruit.

This description is brief — help expand it

Edible Uses

The fruit is eaten.

Distribution

It is a temperate plant.

Where It Grows

Asia, China,

Also Known As

Kutangpao, Qiao oi zi, Yangnaizi

References (2)

  • Kang, Y., et al, 2012, Wild food plants and wild edible fungi in two valleys on the Qinling Mountains (Shaanxi, central China) Journal of Ethnobiology and Ethnomedicine; 9:26
  • Kang, Y., et al, 2014, Wild food plants used by the Tibetans of Gongba Valley (Zouqu country, Gansu, China) Journal of Ethnobiology and Ethnomedicine 10:20

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