Lonicera standishii
Carr.
iNaturalist· cc-by
(c) Paul Cook, some rights reserved (CC BY)
iNaturalist· cc-by
(c) Paul Cook, some rights reserved (CC BY)
iNaturalist· cc-by
(c) Paul Cook, some rights reserved (CC BY)
Description
A temperate shrub in the Caprifoliaceae family, grown for its edible fruit.
This description is brief — help expand it
Edible Uses
The fruit is eaten.
Distribution
It is a temperate plant.
Where It Grows
Asia, China,
Also Known As
Kutangpao, Qiao oi zi, Yangnaizi
References (2)
- Kang, Y., et al, 2012, Wild food plants and wild edible fungi in two valleys on the Qinling Mountains (Shaanxi, central China) Journal of Ethnobiology and Ethnomedicine; 9:26
- Kang, Y., et al, 2014, Wild food plants used by the Tibetans of Gongba Valley (Zouqu country, Gansu, China) Journal of Ethnobiology and Ethnomedicine 10:20