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Physalis stapelioides

(Regel) Bitter.

Solanaceae Edible: Fruit

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Rapid Reference Collection (RRC) | Field Museum of Natural History - Keller Science Action Center

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Description

A subtropical herb in the nightshade family (Solanaceae) that produces edible fruit.

This description is brief — help expand it

Edible Uses

The fruit are eaten raw or cooked in sauces.

Traditional Uses

The fruit are eaten raw or cooked in sauces.

This uses section is brief — help expand it

Distribution

It is a subtropical plant.

Where It Grows

Mexico, North America,

Synonyms

Physalis acuminata Greenm.Saracha stapeliiflora Decaisne ex JacquesSaracha stapelioides Regel

Also Known As

Tomatillo

References (3)

  • Astrada, E., et al, 2007, Ethnobotany in the Cumbres de Monterrey National Park, Nuevo Leon, Mexico. Journal of Ethnobiology and Ethnomedicine 3:8
  • Caballero, J. N., & Mapes, C. S., 1985, Gathering and Subsistence Patterns among the P'urhepecha Indians of Mexico. J. Ethnol. 5(1): 31-47 (As Physalis acuminata)
  • Samuels, J., 2015, Biodiversity of Food Species of the Solonaceae Family: A Preliminary Taxonomic Inventory of Subfamily Solanoideae. Resources 2015, 4. 277-322

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