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Cissus kerrii

Craib

Vitaceae Edible: Leaves, Vegetable 197 iNaturalist observations

iNaturalist· cc0

no rights reserved, uploaded by 葉子

iNaturalist· cc0

no rights reserved, uploaded by 葉子

iNaturalist· cc-by

(c) Jacy Chen, some rights reserved (CC BY), uploaded by Jacy Chen

Description

A vine. The branches have 4 ridges along them. The tendrils are not branched. The leaves are simple and 5-11 cm long by 4-8 cm wide. The flowers are in a flat topped group. The fruit are 1 cm across and have one seed.

Edible Uses

The leaves are cooked and eaten as a vegetable.

Traditional Uses

The leaves are cooked and eaten as a vegetable.

This uses section is brief — help expand it

Distribution

It is a tropical plant. It grows on trees or shrubs between 100-200 m above sea level in southern China. In Yunnan.

Where It Grows

Asia, Australia, China, India, Indochina, Indonesia, SE Asia, Taiwan, Thailand, Vietnam,

Other Information

It is a cultivated food plant.

Synonyms

Cissus modeccoides var. kerrii CraibCissus modeccoides var. subintegra Gagnep.

Also Known As

Nengyounengya

References (1)

  • Xu, You-Kai, et al, 2004, Wild Vegetable Resources and Market Survey in Xishuangbanna, Southwest China. Economic Botany. 58(4): 647-667.

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