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Opuntia anacantha

Speg.

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(c) Chris Kettinger, some rights reserved (CC BY-NC), uploaded by Chris Kettinger

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(c) Oscar Johnson, some rights reserved (CC BY-NC-ND), uploaded by Oscar Johnson

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(c) Martin Lowry, some rights reserved (CC BY-NC), uploaded by Martin Lowry

Opuntia anacantha is a species belonging to the family Cactaceae, native to northern Argentina and Bolivia.

Description

A cactus. It is a small shrub. It keeps growing from year to year. The flowers are yellow. The fruit are bright red.

This description is brief — help expand it

Edible Uses

The inner flesh is eaten when unripe, and the ripe fruit is also consumed.

Traditional Uses

The inner flesh is eaten when unripe and the fruit when ripe.

This uses section is brief — help expand it

Distribution

It is a subtropical plant. In Argentina it grows from sea level to 1,000 m above sea level.

Where It Grows

Argentina, Paraguay, South America*,

Notes

Not in The Plant List.

Synonyms

Opuntia retrorsa Speg.and others

Also Known As

Ninpuomowasu, Sok elpayheyak, Urumbaba do pantanal

References (4)

  • Arenas, P. and Scarpa, G. F., 2006, Edible wild plants of the Chorote Indians, Gran Chaco, Argentina. Botanical Journal of the Linnean Society. Vol. 153 (1): pp 73-85
  • Montani, M. C. & Scarpa, G. F., 2016, Recursos vegetales y prácticas alimentarias entre indígenas tapiete del noreste de la provincia de Salta, Argentina. Darwiniana, nueva serie vol.4 no.1 San Isidro jul. 2016 (As Opuntia anacantha var. retrorsa)
  • Polini, G., et al, Useful and edible plants of Paraguay Region of Chaco. p 40 (As Opuntia anacantha var. retrorsa)
  • www.colecionandofrutas.org (As Opuntia retrorsa)

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