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Escobaria vivipara

Haw.

Cushion cactus, Ball cactus

Cactaceae Edible: Fruit, Flowers, Stems 13,450 iNaturalist observations

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(c) Kyla Rushton, some rights reserved (CC BY-NC), uploaded by Kyla Rushton

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no rights reserved, uploaded by Cecelia Alexander

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(c) Eric Keith, some rights reserved (CC BY-NC), uploaded by Eric Keith

Description

A small cactus. It is 3-9 cm high. It has clusters of 3-8 brownish spines. These are 14-20 mm long. The flowers are purplish-red. They are 40-50 mm across. The fruit are large and red. The fruit are the size of a grape and is green.

Edible Uses

The fruit is dried, boiled, and eaten, or boiled fresh and eaten, and can be made into jam. The flowers are eaten raw or cooked. The stems are cooked and eaten.

Traditional Uses

The fruit are dried, boiled and eaten. They are also boiled fresh and eaten. The fruit are made into jam. The flowers are eaten raw or cooked. The stems are cooked and eaten.

Medicinal Uses

The fruit are used in medicine.

Distribution

It is a temperate plant.

Where It Grows

Canada, North America, USA,

Notes

The fruit are used in medicine.

Synonyms

Mammillaria vivipara Haw.and others

Also Known As

Bunch cactus, Golfball cactus, Spinystar

References (5)

  • Anderson, E.F., 2001, The Cactus Family, Timber Press. p 313
  • Cormack, R. G. H., 1967, Wild Flowers of Alberta. Commercial Printers Edmonton, Canada. p 207 (As Mamillaria vivipara)
  • Hedrick, U.P., 1919, (Ed.), Sturtevant's edible plants of the world. p 400 (As Mammillaria vivipara)
  • Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 349
  • Moerman, D. F., 2010, Native American Ethnobotany. Timber Press. p 228

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