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Begonia hirsutula

Hook. f.

Begoniaceae Edible: Leaves, Vegetable 2 iNaturalist observations

iNaturalist· cc-by-nc

(c) bureaubenjamin, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) bureaubenjamin, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Theo Damen, some rights reserved (CC BY-NC), uploaded by Theo Damen

Description

A tropical herb in the Begoniaceae family with edible leaves.

This description is brief — help expand it

Edible Uses

Leaves - cooked and eaten as a vegetable. A pleasant, acid flavour, they are used as a substitute for sorrel (Rumex spp.).

Distribution

It is a tropical plant.

Where It Grows

Africa, Central Africa, Gabon,

Cultivation

A very variable species.

References (1)

  • Grubben, G. J. H. and Denton, O. A. (eds), 2004, Plant Resources of Tropical Africa 2. Vegetables. PROTA, Wageningen, Netherlands. p 106

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