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Pyropia acanthophora

(E. C. Oliveira & Coll) M. C. Oliviera, D. Milstein & E. C. Oliviera

Bangiaceae Edible: Algae, Seaweed 9 iNaturalist observations

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no rights reserved, uploaded by Lucas Rodrigues

iNaturalist· cc0

no rights reserved, uploaded by Lucas Rodrigues

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Description

Pyropia acanthophora is a tropical seaweed belonging to the Bangiaceae family.

This description is brief — help expand it

Edible Uses

Within the genus Pyropia multiple species are used for nori (edible seaweed), Pyropia yezoensis and P. haitanensis being most popular. It is a two-billion-dollar industry with most major growers located in China, Korea, and Japan. Nori contains substantial amounts of Vitamin B12 according to a 2014 paper. However, the Academy of Nutrition and Dietetics considers this source unreliable for vegans.

Distribution

It is a tropical plant.

Where It Grows

Brazil, Canary Islands, South America,

Synonyms

Porphyra acanthophora E. C. Oliveira & Coll

References (2)

  • http://www.seavegetables.com (As Porphyra acanthophora)
  • Zemke-White, W. L. & Ohno, M., 1999, World seaweed utilisation: An end-of-century summary. Journal of Applied Phycology 11: 369-376 (As Porphyra acanthophora)

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