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Byttneria herbacea

Roxb.

Common hog weed

Malvaceae Edible: Leaves

iNaturalist· cc-by-nc

(c) Mayuresh Kulkarni, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Aditya Bari, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) Subbu Ramanathan, some rights reserved (CC BY-NC)

Description

A herb. It lies along the ground. It can be 30 cm long. It has many branches. The stems are hairy. The leaves are simple and alternate. They are 2-3 cm long by 1.5-2.5 cm wide. The base is heart shaped and hairy. There are teeth along the edge. The flowers are red. They are in the axils of leaves. The fruit is a round prickly capsule.

Edible Uses

The leaves are eaten as a green.

Traditional Uses

The leaves are eaten as a green.

This uses section is brief — help expand it

Distribution

A tropical plant. It grows near Chennai. It grows on bare slopes between 800-1,100 m above sea level.

Where It Grows

Asia, India,

Other Information

Famine food

Notes

Also put in the family Sterculiaceae. It has anti-oxidant potential.

Synonyms

Buettneria herbaceaByttneria cordata Willd. ex Roxb.

Also Known As

Aree keeray, Aree kura, Vipuri chedi

References (4)

  • GAMMIE, (As Buettneria herbacea)
  • SHORTT, (As Buettneria herbacea)
  • Singh, H.B., Arora R.K.,1978, Wild edible Plants of India. Indian Council of Agricultural Research, New Delhi. p 39 (As Buettneria herbacea)
  • WATT, (As Buettneria herbacea)

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