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Coccinia trilobata

(Cogn.) C. Jeffrey

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(c) Joe Zito, some rights reserved (CC BY-NC), uploaded by Joe Zito

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Description

A pumpkin family herb. It lies along the ground or can be a climber. The stems are slender. They grow 3 m long. The leaves have 3-5 lobes. They are 3-15 cm long by 3-18 cm wide.

Edible Uses

Leaves - cooked and eaten as a vegetable or sometimes used as a relish. They are usually only eaten as a vegetable when better foods are not available.

Traditional Uses

Caution: The fruit are poisonous. The leave are used as a famine food in relishes and chutneys.

This uses section is brief — help expand it

Known Hazards

The fruit are poisonous.

Distribution

It is a tropical plant. It grows in bushland or grassland. It grows between 900-2,170 m above sea level. It grows in dry areas. It can grow in arid places.

Where It Grows

Africa, East Africa, Kenya, Tanzania,

Cultivation

Grows best in a sunny position in a moist but well-drained soil. A dioecious species, both male and female forms need to be grown if fruit and seed are required.

Propagation

Seed - Cuttings.

Other Information

The leaves are a famine food.

Synonyms

Cocconia kilimandjarica Cogn. ex HarmsPeponia trilobata (Cogn.) Engl.

Also Known As

Angwe, Ititwe, Katakeru, Kigerema, Kirigirigi, Koba, Notondwe

References (10)

  • Ferns, Useful Tropical Plants.
  • Grubben, G. J. H. and Denton, O. A. (eds), 2004, Plant Resources of Tropical Africa 2. Vegetables. PROTA, Wageningen, Netherlands. p 204
  • Holstein, N., 2015, Monograph of Coccinia (Cucurbitaceae). PhytoKeys 54: 1–166
  • Maundu, P. et al, 1999, Traditional Food Plants of Kenya. National Museum of Kenya. 288p
  • Mutie, F. M., et al, 2023, Important Medicinal and Food Taxa (Orders and Families) in Kenya, Based on Three Quantitative Approaches. Plants 2023, 12, 1145
Show all 10 references
  • Newman 1970,
  • Njoroge, G. & Newton, L. E. 1994, Edible and Poisonous Species of Cucurbitaceaea in the Central Highlands of Kenya. Journal of East African Natural History. 83:101-115
  • Peters, C. R., O'Brien, E. M., and Drummond, R.B., 1992, Edible Wild plants of Sub-saharan Africa. Kew. p 99
  • Royal Botanic Gardens, Kew (1999). Survey of Economic Plants for Arid and Semi-Arid Lands (SEPASAL) database. Published on the Internet; http://www.rbgkew.org.uk/ceb/sepasal/internet [Accessed 15th April 2011]
  • World Checklist of Useful Plant Species 2020. Royal Botanic Gardens, Kew

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