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Asclepias gibba

(E. Mey.) Schltr.

Horned turret flower

Apocynaceae Edible: Roots, Leaves, Flowers 265 iNaturalist observations

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Description

A herb. It grows 8-25 cm tall. It branches at the base. The leaves are 2-8 cm long by 1-6 cm wide.

This description is brief — help expand it

Edible Uses

The roots are eaten as a snack and vegetable, and the leaves are eaten as a snack and vegetable. The roots serve as a famine food. The flowers are also edible.

Traditional Uses

The roots are eaten as a snack and a vegetable. The leaves are eaten as a snack and a vegetable.

This uses section is brief — help expand it

Distribution

It is a subtropical plant.

Where It Grows

Africa, Eswatini, Lesotho, South Africa, Southern Africa, Swaziland,

Other Information

The roots are a famine food.

Notes

Also put in the family Asclepiadaceae.

Synonyms

Asclepias gibba var. gibbaAsclepias oxytropis (Turcz.) Schltr.Gomphocarpus gibbus (E.Mey.) D. Dietr.Gomphocarpus oxytropis Turcz.Lagarinthus gibbus E. Mey.

Also Known As

Mantsokoane

References (7)

  • Fox, F. W. & Young, M. E. N., 1982, Food from the Veld. Delta Books. p 106
  • Grivetti, L. E., 1980, Agricultural development: present and potential role of edible wild plants. Part 2: Sub-Saharan Africa, Report to the Department of State Agency for International Development. p 65
  • Guillarmod, J., 1971,
  • Long, C., 2005, Swaziland's Flora - siSwati names and Uses http://www.sntc.org.sz/flora/ (As var. gibba)
  • Peters, C. R., O'Brien, E. M., and Drummond, R.B., 1992, Edible Wild plants of Sub-saharan Africa. Kew. p 61
Show all 7 references
  • Ruiters-Welcome, A. K., 2019, Food plants of southern Africa. Ph.D. thesis. Univ. of Johannesburg p 21
  • Welcome, A. K. & Van Wyk, B.-E., 2019, An inventory and analysis of the food plants of southern Africa. South African Journal of Botany 122 (2019) 136–179

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