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Echinopsis atacamensis

(Philippi) H. Friedrich & G.D. Rowley

Cactaceae Edible: Fruit

iNaturalist· cc-by-nc

(c) avocat, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) baphomatt, some rights reserved (CC BY-NC)

iNaturalist· cc-by-nc

(c) baphomatt, some rights reserved (CC BY-NC)

Description

A cactus. It is a tree-like plant. It produces small side branches. It can grow 10 m high. The stems are cylinder shaped and 7 cm across. There are 20-30 ribs. There are 50-100 spines in groups. They can be 28-30 cm long. The flowers are borne on the side. They are white with a red tint. They are 10-14 cm long. The fruit are round and dark green. They are covered with dense hairs. They are 5 cm across. The fruit are edible.

Edible Uses

The fruit is eaten.

Distribution

It is a tropical plant.

Where It Grows

Argentina, Bolivia, Chile, South America,

Synonyms

Cereus atacamensis PhilippiTrichocereus atacamensis (Philippi) W.T. Marshall & BockHelianthocereus atacamensis (Philippi) BackebergPilocereus pasacana F.A.C. Weber ex RumplerCereus pasacana (F.A.C. Weber ex Rumpler) F.A.C. WeberTrichocereus pasacana (F.A.C. Weber ex Rumpler) Britton & RoseHelianthocereus pasacana (F.A.C. Weber ex Rumpler) BackebergEchinopsis pasacana (F.A.C. Weber ex Rumpler) H. Friedrich & G.D. RowleyEchinopsis atacamensis subsp. pasacana (F.A.C. Weber ex Rumpler) G. NavarroLeucostele rivierei BackebergTrichocereus rivieri (Backeberg) KrainzEchinopsis rivieri (Backeberg) H. Friedrich & G.D. RowleyTrichocereus eremophilus F. Ritter

Also Known As

Cardon, Cavul, Pasakana, Sardon grande

References (4)

  • Anderson, E.F., 2001, The Cactus Family, Timber Press p 257
  • Int. Organ. Succ. Pl. Stud. Bull. 3:94. 1974
  • Kermath, B. M., et al, 2014, Food Plants in the Americas: A survey of the domesticated, cultivated and wild plants used for Human food in North, Central and South America and the Caribbean. On line draft. p 873 (As Trichocereus atacamensis)
  • www.desert-tropicals.com

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